Dinner

Starters

• SMOKED CHICKEN WINGS chili lime sauce, scallion, white BBQ   9
• BULGOGI BEEF TARTARE* curried wonton, smoked coconut sambol, kimchi   13
• GOCHUJANG FRIED CHICKEN pandan waffle, buttermilk dill dressing   12
• SWEET TEA DEVILED EGGS country ham, ikura, green curry   9
• SINGAPORE CHILI MUSSELS bing bread, lime gremolata 11
• THIT KHO SWEETBREADSlardon, grapefruit kusho, popcorn bread 12
• ROASTED KABOCHA SQUASH shaved brussels, charred sunchoke puree, capriole goat cheese   9

Sides

• collards and kimchi  4
• cottage fries   6
• burnt miso brussels  5

Big Plate for Two

• BRAISED PORK SHANK kilt greens, Wiesenberger grit cake, butternut squash kraut   36

Burgers

• ORGANIC BEEF umami ketchup, pimento cheese, MW bacon, bibb   13
• ORGANIC PORK napa kimchi, cracklins, havarti, remoulade, cilantro  12

Low and Slow

• PORK SHOULDER black BBQ, coconut rice, edamame, curry oil  24
• SICHUAN SPAGHETTI SQUASH mapo tofu, bok choy, candied peanut  18

In a Skillet

• BIBIMBAP carrot, kimchi, cucumber, spinach, shiitake, egg  20
• SICHUAN SPAGHETTI SQUASH mapo tofu, bok choy, candied peanut  18

Ramen Noodles

• MW RAMEN spicy tare, porkbelly, shiitake, parmesan   16
• SMOKED SOY SHOYU VEGGIE RAMEN beet pickled egg, BBQ tofu, Japanese eggplant   14
• DUCK MAZEMAN RAMEN confit duck leg, charred broccoli, buttered pecan  15

Desserts

• TOGARASHI CHEESECAKE peanut sea salt, miso caramel, blackened pineapple  9
• CPROFITEROLES squid ink caramel ice cream, blood orange, baked meringue  10
• SORGHUM BASBOOSA sunchoke anglaise, candied pecan, pomegranate  9

Drinks

Brown Spirits

• SMOKE & PICKLE scotch, sherry, vermouth, brine 8
• TOY TIGER George Dickel rye, gentian, orange 10
• SOUTHERN EXPANSION Four Roses, honey, fennel 8
• BIG IN BANGKOK Old Fitzgerald, peanut butter, lime, thai bitters 9
• EVERYTHING WAS BEAUTIFUL Buffalo Trace, fernet, lychee, cold brew, egg white 11

Neutral Spirits

• THE MILKWOOD green chile, coconut, vermouth, lime   10
• DEAD MULE sherry, chartreuse, rhubarb, ginger   9
• PARIS GUN gin, orange, bitters, hefeweiss   8
• EVIL V. GOOD tequila, grapefruit, elderflower, spicy salt rim   10
• NOTHING HURT chartreuse, ancho, curaçao, sparkling   11

Beers

On Tap

• Mile Wide Brewing Co Louisville, KY 6
• New Day Meadery Indianapolis, IN 7
• Central State Brewing Indianapolis, IN 7
• Monnik Brewing Co Louisville, KY   7

Bottles

• LAGER, Lucky Buddha, China 4.8%   5
• ALE, Kentucky Bourbon Barrel Ale KY 8.8%   8
• HEFEWEISS, Weihenstephaner GER 5.4%   7
• FARMHOUSE, Off Color Apex Predator IL 6.8%   6
• SOUR, Crooked Stave St. Bretta, CO 5.5% 7
• IPA, Bell’s Two Hearted MI 7% 5
• STOUT, Evil Twin Imperial Biscotti Break SC 11.5%   9

White Wines

On Tap

• Montinore Borealis Willamette, OR   9/gl
• 2017 Klinker Brick Rose Lodi, CA   8/gl

Sparkling

• NV Mas Fi Cava Brut Torelles de Foix, Spain   9/40

Floral

• 2015 Stellina di Notte Pinot Grigio Venezie, Italy   8/33
• 2012 Matanzas Creek Helena Bench Sauvignon Blanc Knights Valley, CA   70

Mineral

• 2014 Cave de Lugny Chardonnay Burgundy, France   10/40
• 2014 La Spinetta Vermentino Piedmont, Italy   50
• 2014 Glatzer Gruner Veltliner Austria   38

Herbacious

• 2016 Marqués de Riscal Sauvignon Blanc Rueda, Spain   7/30
• 2016 Sliverado Sauvignon Blanc Napa Valley, CA   35

Lush

• 2015 Jekel Vineyards Riesling Monterey, CA   9/37 
• 2013 Marvelous “Yellow” White Blend Western Cape, South Africa   35
• 2015 Bonny Doon Gravitas Semillon/Savignon Santa Cruz, CA   41

Red Wines

On Tap

• 2015 Shooting Star Blue Franc Washington State   9/gl
• 2015 Fiction by Field Recordings Red Blend Central Coast, CA 10/gl

Delicate

• 2015 Julia James Pinot Noir California   10/40
• 2014 Sanctuary Pinot Noir Santa Maria Valley, CA   60

Spicy

• 2013 Tormaresca Primitivo Puglia, Italy 10/40
• 2013 Teh Butler Rhône Blend Mendocino, CA 65
• 2014 Stag’s Leap Petit Sirah Napa Valley, CA   72

Earthy

• 2016 Skyfall Cabernet Sauvignon Columbia Valley, WA   8/32
• 2013 Achaval Ferrer Cabernet Franc Mendoza, Argentina   45
• 2015 Sangre de Toro Garnacha Catalunya, Spain 32

Rich

• 2014 Barossa Valley Estate GSM Barossa Valley, Australia   9/36
• 2014 Chateau de Caillau Malbec Cahors, France   42
• 2015 Sledgehammer Cabernet North Coast, CA   47
• 2014 Barter & Trade Merlot Red Mountain, WA   38

*The Health Dept says “The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.” But it probably won’t.