Chicken sausage recipes made in a crock pot are ideal for anyone who enjoys tasty meals without spending hours cooking. These recipes are straightforward and require only a few ingredients to create flavorful dishes. With a slow cooker, users can easily set it and forget it, making dinner time hassle-free.
Whether it’s a family gathering or a friendly get-together, these meals bring everyone together with ease. For easy, delicious ideas that will leave everyone satisfied, keep reading to discover some mouth-watering recipes!
Key Takeaway
- Chicken sausage recipes are easy to make in a crock pot.
- These meals are perfect for busy families looking for quick dinner ideas.
- Each recipe uses simple ingredients and offers delicious flavors.
1. 5-Ingredient Crock Pot Chicken Sausage Pasta Dinner
This recipe is incredibly simple and requires only five ingredients for a delicious dinner. It’s ideal for busy nights when everyone is ready to eat.
Ingredients:
- 1 package al fresco Roasted Pepper and Asiago Chicken Sausage
- 16 oz penne pasta
- 24 oz jar pasta sauce
- 2 cups chicken broth
- 1 cup water
- Asiago cheese, shredded (for topping)
- Fresh parsley (optional)
Instructions:
- Prepare the Sausage: Start by slicing the chicken sausage into small pieces. Heat a skillet over medium heat. Once hot, add the sausage pieces and cook for about 3-4 minutes. This helps them get a nice brown color and enhances their flavor.
- Combine Ingredients: After cooking the sausage, transfer it to the crock pot. Pour in the pasta sauce, chicken broth, and water. Mix everything well with a wooden spoon. Make sure the sausage is evenly distributed throughout the sauce.
- Cook: Set the crock pot to high heat and let it cook for 1 hour. It’s a good idea to stir the mixture occasionally to ensure everything cooks evenly. This step helps the flavors meld together beautifully.
- Add Pasta: After an hour, it’s time to add the penne pasta. Pour the pasta into the crock pot and stir it in carefully. Cook for another 30 minutes. Check if the pasta is soft enough for your taste. If not, you can give it a little more time.
- Serve: Once the pasta is tender, the dish is ready to serve. Top it with shredded Asiago cheese for creaminess, and sprinkle on some fresh parsley if desired. This adds a nice touch of color and freshness. (1)
This meal is comforting and filling. Everyone will appreciate how easy it is to put together! The combination of sausage and pasta in a rich sauce is sure to become a family favorite.
2. Slow Cooker Chicken Sausage Casserole
This casserole is both hearty and flavorful, making it a perfect dish for families. It comes together with minimal effort, allowing for more time to enjoy with loved ones.
Ingredients:
- 16 Heck Chicken Italia Sausages
- 500 ml (2 cups) chicken stock
- 400 g (14 oz) canned chopped tomatoes
- 400 g (14 oz) mixed beans, drained and rinsed
- 1 onion, chopped
- 2 garlic cloves, minced
- 2 tablespoons all-purpose flour
- 2 carrots, chopped
- 2 tablespoons tomato puree
- 1 bay leaf
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions:
- Brown the Sausages: Start by heating a pan over medium heat. Add the Heck Chicken Italia Sausages and cook them until they are browned, which should take just a few minutes. Once they’re done, transfer the sausages to the slow cooker.
- Sauté Onions and Garlic: In the same pan, add the chopped onion and minced garlic. Cook until they are soft and fragrant. This will add rich flavor to the casserole. After a few minutes, add them to the slow cooker as well.
- Mix Ingredients: Now it’s time to bring everything together. In the slow cooker, combine the flour, dried oregano, dried basil, paprika, salt, and pepper. Add the carrots, tomato puree, the canned chopped tomatoes, chicken stock, and mixed beans. Stir everything well with a wooden spoon to ensure all ingredients are evenly mixed.
- Cook: Cover the slow cooker and set it to cook on high for about 4 hours or on low for about 6 hours. The longer the casserole simmers, the more the flavors will deepen and meld together, creating a delicious overall taste.
- Serve: When ready, give the casserole a good stir before serving. This dish pairs nicely with some crusty bread. Just scoop it out onto bowls or plates, and it’s ready to enjoy.
This hearty chicken sausage casserole is perfect for chilly nights. It provides warmth and comfort, making it a satisfying meal that fills both stomachs and hearts! (2)
3. Slow Cooker Creole Chicken and Sausage
This dish adds a delightful kick to any meal with its spicy and flavorful ingredients. It’s sure to please everyone at the table and is perfect for those looking for something with a bit more zest.
Ingredients:
- 1 lb boneless, skinless chicken breasts
- 12 oz smoked Andouille sausage, sliced
- 1 cup chopped onions
- 2 cloves minced garlic
- 1¼ cups low-sodium chicken broth
- 1 can (14.5 oz) diced tomatoes, with juice
- 3 tablespoons tomato paste
- ½ cup tomato sauce
- Creole seasoning, to taste
- Optional: black beans, bell peppers, green onions
Instructions:
- Combine Ingredients: Start by adding all the main ingredients into the crock pot. Place the boneless, skinless chicken breasts at the bottom, then layer the sliced Andouille sausage, chopped onions, and minced garlic on top. Pour in the low-sodium chicken broth, followed by the diced tomatoes (with their juice), tomato paste, and tomato sauce. Season the mixture with Creole seasoning according to personal spice tolerance.
- Cook: Cover the crock pot and set it to cook on low for about 6-8 hours or on high for around 3 hours. The goal is for the chicken to be tender enough to shred easily. During this time, the flavors will meld beautifully, creating a delicious sauce.
- Shred Chicken: After the cooking time is up, it’s time to shred the chicken. Using two forks, pull the chicken apart right in the crock pot. This allows the shredded meat to absorb the surrounding flavors, making each bite more enjoyable.
- Add Extras: For those who want to expand the dish, now is the time to mix in optional ingredients like black beans or chopped bell peppers. Allow the mixture to cook for another 20-30 minutes. This warms the extras through and adds extra flavor and texture.
- Serve: The dish is best served over rice. Prepare a bowl with rice as a base, then top it with the flavorful chicken and sausage mix. To enhance the meal, sprinkle fresh green onions on top for an added crunch and burst of freshness.
This Slow Cooker Creole Chicken and Sausage recipe is perfect for spice lovers. It’s easy to prepare and brings excitement to any dinner table!
4. Slow Cooked Chicken Sausage with Vegetables
Credits: butlersempire
This recipe offers a healthy and flavorful way to enjoy chicken sausage along with a variety of nutritious vegetables. It’s an easy, one-pot meal that’s perfect for a family dinner or meal prep.
Ingredients:
- 12 oz package of chicken sausage (such as Italian or smoked)
- 2 carrots, peeled and sliced
- 2 medium potatoes, diced
- 1 leek, cleaned and chopped (white and light green parts only)
- 2 celery stalks, chopped
- 1 cup low-sodium chicken broth or vegetable broth
- Olive oil, salt, and pepper to taste
- Optional herbs (such as thyme or rosemary) for added flavor
Instructions:
- Prepare Vegetables: Begin by cleaning and chopping your choice of vegetables into bite-sized pieces. Common options include carrots, potatoes, leeks, and celery. Using a mix of colorful veggies can enhance both the look and flavor of the dish.
- Combine in Crock Pot: Place the chopped vegetables at the bottom of the crock pot. This creates a nice base for the chicken sausage. Once the veggies are set, lay the chicken sausage on top. Slicing the sausage into rounds or bite-sized pieces can help it blend well with the other ingredients.
- Seasoning: Sprinkle your favorite spices or herbs over the entire mixture. This could include salt, pepper, garlic powder, or any herbs you prefer, such as thyme or rosemary. The seasoning will enhance the flavors during cooking, making a more delicious meal.
- Cook: Cover the crock pot and set it to low heat for about 6-8 hours or high for about 3-4 hours. The slow cooking process allows the flavors to develop, and the vegetables will become tender.
- Serve: When ready, stir the mixture gently before serving. This dish is comforting and healthy, making it perfect for a family dinner. It can be served on its own or alongside rice or bread for a heartier meal.
This Slow Cooked Chicken Sausage with Vegetables recipe is a fantastic way to use whatever vegetables are on hand. It allows for creativity in the kitchen while promoting healthy eating, making it a go-to option for busy weeknights.
Conclusion
These chicken sausage recipes for the crock pot provide simple and delicious meals. Each recipe is straightforward and uses everyday ingredients. They are perfect for any occasion, whether it’s a quick weeknight dinner or a cozy family gathering. Cooking these dishes not only brings flavor to the table but also creates moments to share with loved ones. Enjoy preparing and serving these tasty meals!
FAQ
What kind of chicken sausage can I use in a crock pot recipe?
You can use many types of chicken sausage in crock pot recipes, including Italian chicken sausage, chicken apple sausage, and even pepper and asiago chicken sausage. The choice depends on your taste preferences.
Can I use chicken breasts or thighs in addition to chicken sausage in my crock pot recipe?
Yes, you can add boneless skinless chicken breasts or chicken thighs to your crock pot recipe along with the chicken sausage for a heartier meal.
What are some common seasonings used in crock pot chicken sausage recipes?
Common seasonings include Cajun seasoning, creole seasoning, salt and pepper, minced garlic, fresh parsley, and red pepper flakes. You can also use fresh Italian herbs.
How long does it take to cook chicken sausage in a crock pot?
The cooking time will vary depending on your crock pot and the recipe, but generally, it takes several hours on low or a shorter time on high. Always check the internal temperature to ensure it’s cooked thoroughly.
What other vegetables can I add to my crock pot chicken sausage recipe?
Many vegetables work well, such as bell peppers (including red bell pepper), green onions, and diced tomatoes.
Is there a gluten-free option for crock pot chicken sausage recipes?
Yes, you can make gluten-free crock pot chicken sausage recipes by ensuring all your ingredients, including the chicken sausage itself, are certified gluten-free.
What kind of liquid should I use in my crock pot chicken sausage recipe?
Chicken broth or chicken stock are good choices. The amount will depend on your recipe.
Can I make a low-carb crock pot chicken sausage recipe?
Yes, you can adjust recipes to be lower in carbohydrates by limiting or omitting starchy vegetables and using low-carb alternatives.
What size crock pot do I need?
A quart slow cooker is often sufficient for smaller batches, but you may need a larger one depending on how much you are making.
Is crock pot chicken sausage a good comfort food?
Many find crock pot chicken sausage to be a delicious and comforting meal.
References:
- https://www.familyfreshmeals.com/crockpot-cheesy-chicken-sausage-casserole/
- https://www.alfrescoallnatural.com/recipe/5-ingredient-crock-pot-chicken-sausage-pasta-dinner/
Related Articles:
- https://milkwoodrestaurant.com/chicken-sausage-and-pasta/
- https://milkwoodrestaurant.com/chicken-sausage-and-noodles/
- https://milkwoodrestaurant.com/chicken-sausage-macaroni-recipe/
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I’m Mary R. Q. , a seasoned professional chef dedicated to elevating home cooking experiences. Through my expertise in the culinary arts, I provide practical cooking tips and insightful reviews of kitchen utensils on my blog, milkwoodrestaurant.com. As a passionate advocate for transforming everyday meals into extraordinary culinary adventures, I aim to empower home cooks with the knowledge and tools they need to create delicious and memorable dishes. I’m also an author of the book “1,001 Kitchen Tips & Tricks: Helpful Hints for Cooking, Baking, and Cleaning (1,001 Tips & Tricks)” which is sold on Amazon. Join me on a flavorful journey as we explore the art of cooking and the essential tools that make it a joy.
