Key Takeaway
- Chicken sausage and mozzarella are perfect for quick meals.
- This dish can be customized with various ingredients.
- Cooking is easy and requires minimal time.
If you’re looking for an easy, delicious dinner, chicken sausage and mozzarella may be the answer. This combo is a go-to for many thanks to its great taste and simplicity – just heat up the sausage and melt that cheese. When you want something satisfying but don’t feel like spending a lot of time in the kitchen, this meal is perfect. Word is, Aidells’ Italian-style chicken sausage pairs especially well with mozzarella. The sausage is fully cooked and packed with flavor. Keep reading and I’ll show you just how simple it is to whip up this tasty meal yourself in no time. (1)
Types of Chicken Sausage with Mozzarella
Credit : Real Grandma’s Kitchen
Aidells Italian Style Chicken Sausage is a tasty choice. It has mozzarella, roasted garlic, and fresh basil for a rich taste. This sausage is pre-cooked, so you can just heat it up and eat. It’s also gluten-free and made with natural ingredients. Use it in pastas, on sandwiches, or sliced in salads. At only 160 calories per link, it’s healthier than pork sausage but still very satisfying with 14 grams of protein per serving. (2)
Gilbert’s Caprese Chicken Sausage brings fresh flavors of mozzarella, basil, and sun-dried tomatoes. This makes it great for sautéing in pasta dishes or grilling for sandwiches and wraps on warm days. The cheese and tomatoes give it a special taste. Since it cooks up fast, it’s convenient for busy nights.
Premio Italian Chicken Sausage blends Romano, Parmesan, garlic and more for intense garlic and cheese flavors in every bite. You can use it in many dishes from pastas to casseroles. Like the others, it heats up quickly so meal prep is easy. Each serving offers an enjoyable taste that can really enhance your meals. It lets you try new flavors without a lot of fuss.
All of these sausages add moisture and bold tastes compared to regular chicken. They let you switch up your recipes while still keeping your meals light.
Nutritional Information
The different chicken sausages offer varying nutritional profiles. Here’s a closer look at the numbers for Aidells Italian Style Chicken Sausage:This sausage packs a good amount of protein into each link. With 14 grams of protein per serving, it can really help keep you feeling full through the morning or afternoon. That extra protein is useful whether you need fuel for an active day or just want to avoid snacks.At only 160 calories per serving, it also allows for reasonable weight control. Some sausages can be high in calories, so this offers a lighter option. Speaking of calories, it contains 11 grams of total fat. That’s less than many regular pork sausages, providing a leaner alternative.Overall, this Aidells sausage balances great flavor with solid nutrition. The combination of protein, calories and fat make it a smart choice for families. Enjoy it in pasta dishes, scrambles, or however you like – you can feel good about what’s on your plate! Between the taste and balanced numbers, it’s easy to see why many people rely on this sausage for quick, satisfying meals.
Cooking Suggestions
Stovetop cooking is simple and gets great results. Just add the sausages to a skillet with about a cup of water. Let them simmer for 8-10 minutes over medium heat until cooked through. Then drain off any leftover liquid. Brown the sausages for another couple minutes so they develop a nice crunchy exterior while staying moist inside. This method is perfect for busy weeknights.During warmer months, grilling is also a tasty option. Just preheat the grill to medium-low and lay the sausages down. Give them about 8-10 minutes total, flipping occasionally for even cooking. The smoky flavor from the grill really enhances the sausage. Serve them on buns or slice them up for salads – they also look great with those classic grill marks.Whether on the stovetop or grill, these methods allow the sausages to retain their moisture while developing a flavorful exterior. Experiment with cooking times depending on your particular sausages. Either way, they’re sure to be a satisfying meal without much fuss involved.
Easy Meal Ideas
These chicken sausage recipes are simple to throw together so you can get food on the table fast.
Pasta for Days
This pasta dish comes together in no time. Start by boiling penne until it’s tender but still has a little bite. Then heat some olive oil in a skillet and cook sliced chicken sausage until lightly browned. Add minced garlic and crushed tomatoes and let it simmer for a few minutes. Toss the hot pasta into the skillet so everything gets coated in the delicious sauce. Top it off with fresh mozzarella – it will melt just enough to make your mouth water. Season with salt and pepper and you’re good to go. Fresh basil and parsley add a pop of flavor at the end. Even on your busiest nights, this one is a cinch.
Sausage Sammy to Go
When the midday hunger strikes, this sandwich hits the spot. Grill or pan fry chicken sausage until cooked through. Toast a bun until it’s perfectly golden brown. Pile the hot sausage into the bun and top with tomato sauce and sautéed onions. A sprinkle of Italian seasoning ties it all together. It tastes great warm or at room temperature, so grab it on your way out the door. Pair it with chips or fruit for a satisfying lunch in a flash.
Pizza Perfection
Chicken sausage and melty mozzarella are an unbeatable combo on pizza. Slice the sausage into small pieces and arrange them on your favorite pizza dough. Then scatter shredded cheese over the top. Bake until the crust is crisp and the cheese is bubbling. The flavors meld into something incredible. It’s an easy way to mix up your regular pizza routine without much effort.
FAQs
How do I make quick and easy chicken sausage pasta with mozzarella?
To make a quick and easy chicken sausage pasta, start by cooking penne pasta according to package instructions. In a large skillet over medium heat, cook sliced chicken sausages in olive oil until fully cooked. Add roasted garlic and cook for a minute. Pour in crushed tomatoes or tomato sauce, and season with salt, pepper, and Italian seasoning. Stir in the cooked pasta and top with fresh or shredded mozzarella. Garnish with chopped fresh parsley or basil before serving.
What’s the best way to combine chicken sausage and mozzarella in a baked pasta dish?
For a delicious baked pasta dish with chicken sausage and mozzarella, cook your favorite pasta and set aside. In a large skillet over medium heat, cook sliced chicken sausages with olive oil. Add garlic and cook until fragrant. Mix in tomato sauce and season with salt, pepper, and Italian seasoning. Combine the sauce with the cooked pasta in a baking dish. Top with fresh mozzarella or smoked mozzarella and bake until the cheese is melted and bubbly. Garnish with chopped fresh basil before serving.
How can I incorporate sun-dried tomatoes into a chicken sausage and mozzarella recipe?
To add sun-dried tomatoes to your chicken sausage and mozzarella dish, start by cooking pasta of your choice. In a large skillet over medium heat, sauté sliced chicken sausages in olive oil. Add chopped sun-dried tomatoes and roasted garlic, cooking for a few minutes. Pour in tomato sauce and season with salt, pepper, and Italian seasoning. Toss the sauce with the cooked pasta and top with fresh mozzarella. Finish with a sprinkle of chopped fresh parsley or basil.
What’s a good one-pan chicken sausage and mozzarella meal for busy weeknights?
For a one-pan weeknight meal, try this chicken sausage and mozzarella skillet. In a large skillet over medium heat, cook sliced chicken sausages in olive oil. Add garlic and cook until fragrant. Stir in crushed tomatoes, Italian seasoning, salt, and pepper. Bring to a simmer, then add uncooked pasta and enough water to cover. Cook, stirring occasionally, until the pasta is tender. Top with fresh mozzarella and cover until the cheese melts. Garnish with chopped fresh basil before serving.
How can I make a lighter version of chicken sausage and mozzarella pasta?
For a lighter chicken sausage and mozzarella pasta, use whole grain penne and lean chicken sausages. Cook the pasta according to package instructions. In a large skillet over medium heat, cook sliced chicken sausages with a small amount of olive oil. Add roasted garlic and cook briefly. Stir in crushed tomatoes and season with Italian seasoning, sea salt, and black pepper. Toss the sauce with the cooked pasta and top with a moderate amount of fresh mozzarella. Finish with plenty of chopped fresh basil or parsley.
What’s a good way to combine chicken sausage and mozzarella for a party appetizer?
Create tasty appetizers by combining chicken sausage and mozzarella on a baking sheet. Slice fully cooked chicken sausages and arrange them on the sheet. Top each slice with a small piece of fresh mozzarella and a halved sun-dried tomato. Drizzle with olive oil and sprinkle with Italian seasoning. Bake until the cheese is melted and bubbly. Garnish with chopped fresh basil or parsley before serving. These bite-sized treats are perfect for parties and easy to eat.
How can I make a no-cook chicken sausage and mozzarella dish for hot summer days?
On hot days, try this no-cook chicken sausage and mozzarella salad. Slice fully cooked chicken sausages and fresh mozzarella. Toss them in a bowl with halved cherry tomatoes, chopped fresh basil, and a drizzle of olive oil. Season with sea salt and black pepper to taste. For extra flavor, add some chopped sun-dried tomatoes or a splash of balsamic vinegar. This cool and refreshing dish is perfect for summer and requires no cooking.
What’s a creative way to use leftover chicken sausage and mozzarella?
Turn leftover chicken sausage and mozzarella into a tasty frittata. In a large oven-safe skillet over medium heat, warm sliced chicken sausages in olive oil. Add any leftover pasta or veggies you have. Pour in beaten eggs seasoned with salt, pepper, and Italian herbs. Top with chunks of mozzarella. Cook on the stove until the edges set, then finish under the broiler until the top is golden and the cheese is bubbly. Garnish with chopped fresh parsley before serving.
Conclusion
These chicken sausage recipes show just how versatile and tasty this ingredient can be. With options like pasta, sandwiches and pizza, you’ve got easy meals covered all week long. Best of all, each one comes together in no time at all. Simply mix and match these ideas to keep dinner fun and stress-free. Before you know it, you’ll have full bellies and empty plates.
References
- https://en.wikipedia.org/wiki/Mozzarella
- https://www.aidells.com/products/dinner-sausage/italian-mozzarella-cheese/
Related Articles
- https://milkwoodrestaurant.com/chicken-sausage-for-pizza/
- https://milkwoodrestaurant.com/best-chicken-sausage-costco/
- https://milkwoodrestaurant.com/how-to-cook-chicken-sausage-at-home/
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I’m Mary R. Q. , a seasoned professional chef dedicated to elevating home cooking experiences. Through my expertise in the culinary arts, I provide practical cooking tips and insightful reviews of kitchen utensils on my blog, milkwoodrestaurant.com. As a passionate advocate for transforming everyday meals into extraordinary culinary adventures, I aim to empower home cooks with the knowledge and tools they need to create delicious and memorable dishes. I’m also an author of the book “1,001 Kitchen Tips & Tricks: Helpful Hints for Cooking, Baking, and Cleaning (1,001 Tips & Tricks)” which is sold on Amazon. Join me on a flavorful journey as we explore the art of cooking and the essential tools that make it a joy.
