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According to a culinary expert, Johnsonville Chicken Sausage is a trusted brand that delivers delicious meals. Its flavorful and high-quality sausages are a go-to choice for those seeking convenience and great taste.
But there’s more to discover about Johnsonville Chicken Sausage that goes beyond its reputation.
In this guide, we’ll explore the mouthwatering flavors, unique recipes, and surprising health benefits of these sausages. Whether you’re a busy parent looking for quick meal ideas or a food enthusiast searching for new culinary experiences, keep reading to uncover the secrets of Johnsonville Chicken Sausage that will elevate your dining experience to a whole new level (1).
Key Takeaway
Johnsonville Chicken Sausage is a trusted brand known for delivering delicious meals with high-quality ingredients and exceptional flavors. Whether you’re grilling, sautéing, or adding it to your favorite recipes, Johnsonville Chicken Sausage is a go-to choice for satisfying and flavorful meals.
Popular Varieties
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Original
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The Original variety of Johnsonville Chicken Sausage is a classic choice that delivers a savory and well-balanced flavor. Made with premium cuts of chicken and a blend of herbs and spices, it offers a versatile taste that can be enjoyed in a variety of dishes. The Original flavor is fully cooked, making it a convenient option for quick and easy meals (2).
Common uses and recipe ideas:
- Sauté slices of Original Johnsonville Chicken Sausage with peppers and onions for a delicious addition to sandwiches or wraps.
- Add diced Original chicken sausage to pasta dishes, such as spaghetti or fettuccine, for an extra burst of flavor.
- Grill or pan-fry whole links and serve them on a bun with your favorite toppings for a tasty sausage sandwich (3).
Italian Style
Johnsonville Chicken Sausage in Italian Style is inspired by the flavors of Italy. This variety features a blend of herbs, spices, and traditional Italian seasonings, resulting in a robust and zesty taste. The Italian Style chicken sausage adds a distinct flavor to dishes and pairs well with a wide range of ingredients.
Common uses and recipe ideas:
- Use slices of Italian Style Johnsonville Chicken Sausage to enhance the flavor of homemade pizzas or flatbreads.
- Incorporate diced Italian Style chicken sausage into pasta sauces or lasagnas for an Italian twist.
- Add Italian Style chicken sausage to soups, stews, or casseroles for an extra layer of flavor.
Sweet Italian Style
For those who prefer a mildly sweet and savory flavor, Johnsonville offers Sweet Italian Style Chicken Sausage. This variety combines the traditional Italian seasonings with a touch of sweetness, creating a unique taste that is loved by many. The Sweet Italian Style chicken sausage is a versatile option for a variety of dishes.
Common uses and recipe ideas:
- Grill or pan-fry Sweet Italian Style Johnsonville Chicken Sausage and serve it alongside roasted vegetables or a salad.
- Use sliced Sweet Italian Style chicken sausage as a topping for homemade flatbreads or gourmet pizzas.
- Incorporate diced Sweet Italian Style chicken sausage into pasta dishes, such as creamy tomato sauce or Alfredo sauce.
Apple & Maple
Johnsonville’s Apple & Maple Chicken Sausage offers a delightful combination of sweet and tangy flavors. Infused with the natural sweetness of apples and the subtle richness of maple, this variety brings a unique taste to your meals. It is perfect for those looking for a slightly sweet and savory chicken sausage option.
Common uses and recipe ideas:
- Combine Apple & Maple Johnsonville Chicken Sausage with sautéed onions and apples for a delicious breakfast hash.
- Grill or pan-fry the chicken sausage and serve it alongside roasted sweet potatoes for a flavorful dinner.
- Slice Apple & Maple chicken sausage and add it to a hearty grain bowl or salad for a touch of sweetness.
Andouille
Johnsonville’s Andouille Chicken Sausage pays homage to the smoky and robust flavors of Louisiana cuisine. Made with a blend of spices and seasonings, this variety offers a zesty and bold taste that is perfect for Cajun-inspired dishes. The Andouille chicken sausage brings an authentic flavor to your meals.
Common uses and recipe ideas:
- Incorporate sliced Andouille Johnsonville Chicken Sausage into gumbo, jambalaya, or red beans and rice for an authentic Louisiana taste.
- Grill or pan-fry the chicken sausage and serve it on a bun with mustard and sauerkraut for a flavorful sausage sandwich.
- Add diced Andouille chicken sausage to omelets for breakfast scrambles for a spicy kick.
Spicy Cajun Style
For those who enjoy a fiery and bold flavor, Johnsonville offers Spicy Cajun Style Chicken Sausage. Made with a blend of Cajun spices, this variety delivers a zesty and spicy taste that adds excitement to your dishes. It is a great option for those who crave a little heat in their meals.
Common uses and recipe ideas:
- Grill or pan-fry Spicy Cajun Style Johnsonville Chicken Sausage and serve it alongside roasted vegetables or Cajun-spiced rice.
- Incorporate sliced Spicy Cajun Style chicken sausage into pasta dishes, such as Cajun pasta or spicy arrabbiata sauce.
- Add diced Spicy Cajun Style chicken sausage to gumbo or chili for an extra kick of flavor.
Sheet Pan Meals
Sheet pan meals are a convenient and delicious way to create a complete meal using Johnsonville Chicken Sausage, vegetables, and rice. Here’s a recipe idea to try:
Sheet Pan Sausage and Veggie Bake:
Ingredients:
– Johnsonville Chicken Sausage, sliced
– Assorted vegetables of your choice (e.g., bell peppers, zucchini, broccoli, etc.), chopped
– Olive oil
– Salt and pepper to taste
– Cooked rice
Instructions:
1. Preheat your oven to 425°F (220°C).
2. On a large sheet pan, spread out the chopped vegetables.
3. Drizzle olive oil over the vegetables and season with salt and pepper.
4. Arrange the sliced Johnsonville Chicken Sausage on the sheet pan, alongside the vegetables.
5. Place the sheet pan in the preheated oven and bake for 20-25 minutes, or until the sausage is heated through and the vegetables are roasted to your liking.
6. Serve the sausage and veggies over cooked rice for a complete and satisfying meal.
Pasta Dishes
Johnsonville Chicken Sausage can elevate your pasta dishes with its delicious flavors. Here’s a recipe idea to try:
Creamy Tomato and Sausage Pasta
Ingredients:
– Johnsonville Chicken Sausage, sliced
– 8 ounces (225g) pasta of your choice
– 1 tablespoon olive oil
– 1 small onion, diced
– 2 cloves garlic, minced
– 1 can (14 ounces/400g) diced tomatoes
– 1/2 cup heavy cream
– Salt and pepper to taste
– Fresh basil leaves, chopped (optional)
Instructions:
1. Cook the pasta according to the package instructions until al dente. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the diced onion and minced garlic, and sauté until the onion becomes translucent.
3. Add the sliced Johnsonville Chicken Sausage to the skillet and cook until lightly browned.
4. Pour in the diced tomatoes (with their juice) and bring to a simmer. Cook for about 5 minutes.
5. Stir in the heavy cream and simmer for an additional 2-3 minutes.
6. Season with salt and pepper to taste.
7. Add the cooked pasta to the skillet and toss to coat the pasta with the sauce.
8. Garnish with fresh chopped basil, if desired, and serve hot.
Breakfast Scrambles
Johnsonville Chicken Sausage can be a delicious addition to breakfast scrambles, adding flavor and protein to start your day. Here’s a recipe idea to try:
Sausage and Pepper Breakfast Scramble
Ingredients:
– Johnsonville Chicken Sausage, sliced
– 4 large eggs
– 1/4 cup diced bell peppers (assorted colors)
– 1/4 cup diced onion
– Salt and pepper to taste
– Cooking oil or butter for the skillet
Instructions:
1. Heat a skillet over medium heat and add a drizzle of cooking oil or melt a pat of butter.
2. Add the diced bell peppers and onion to the skillet and sauté until they begin to soften.
3. Add the sliced Johnsonville Chicken Sausage to the skillet and cook until heated through.
4. In a separate bowl, whisk the eggs and season with salt and pepper.
5. Push the sausage and vegetables to one side of the skillet and pour the beaten eggs into the other side.
6. Scramble the eggs and gently fold them into the sausage and vegetables until cooked through.
7. Remove from heat and serve hot.
Gumbo
Gumbo is a classic dish from Louisiana that features a flavorful broth filled with meats, vegetables, and spices. Johnsonville Andouille Chicken Sausage is a perfect addition to this dish, adding smoky and robust flavors.
Chicken and Sausage Gumbo
Ingredients:
- Johnsonville Andouille Chicken Sausage, sliced
- 1 pound (450g) boneless, skinless chicken thighs, cut into bite-sized pieces
- 1/2 cup all-purpose flour
- 1/2 cup cooking oil (such as vegetable or canola)
- 1 large onion, diced
- 1 bell pepper, diced
- 2 celery stalks, diced
- 4 cloves garlic, minced
- 4 cups chicken broth
- 1 can (14 ounces/400g) diced tomatoes
- 1 bay leaf
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1/2 teaspoon paprika
- Salt and pepper to taste
- Cooked white rice
- Chopped fresh parsley for garnish
Instructions:
1. In a large pot or Dutch oven, heat the cooking oil over medium heat.
2. Sprinkle the flour over
Frequently Asked Questions
Q: What is Johnsonville Chicken Sausage?
Johnsonville Chicken Sausage is a type of chicken sausage produced by the Johnsonville company. It is made from quality ingredients and offers a variety of flavors to choose from.
Q: What are the ingredients in Johnsonville Chicken Sausage?
The exact ingredients in Johnsonville Chicken Sausage can vary slightly depending on the flavor. However, common ingredients found in Johnsonville Chicken Sausage include:
– Chicken
– Water
– Salt
– Spices
– Seasonings
– Natural flavors
Q: How do I cook Johnsonville Chicken Sausage?
Cooking instructions for Johnsonville Chicken Sausage may vary depending on the flavor and product type. However, here are some general guidelines to cook Johnsonville Chicken Sausage:
1. Stovetop: Place the sausages in a skillet or frying pan over medium heat. Cook for about 8-10 minutes, turning occasionally until browned and heated through.
2. Grill: Preheat your grill to medium heat. Grill the sausages for approximately 8-10 minutes, turning them frequently to ensure even cooking.
3. Oven: Preheat your oven to 350°F (175°C). Place the sausages on a baking sheet and bake for about 20-25 minutes or until they are fully cooked and browned.
Q: What is the nutritional information of Johnsonville Chicken Sausage?
The nutritional information of Johnsonville Chicken Sausage can vary depending on the flavor and product variant. It’s best to refer to the nutrition facts label on the packaging for accurate information regarding calories, fat, protein, carbohydrates, and other nutrients.
Q: How should I store Johnsonville Chicken Sausage?
To properly store Johnsonville Chicken Sausage, follow these guidelines:
1. Check the packaging for any specific storage instructions. Follow those instructions if provided.
2. If the package is unopened, keep it refrigerated at or below 40°F (4°C).
3. Once opened, reseal the package tightly or transfer the sausages to an airtight container.
4. Place the sausages in the refrigerator and consume them within a few days for optimal freshness.
Q: Are there any recipes available using Johnsonville Chicken Sausage?
Yes, there are various recipes available that incorporate Johnsonville Chicken Sausage as an ingredient. You can find recipes on Johnsonville’s official website, cooking websites, recipe books, and food blogs. These recipes may include dishes such as pasta, stir-fries, soups, salads, and more. Feel free to explore different recipes and experiment with flavors to create delicious meals using Johnsonville Chicken Sausage.
Q: Where can I find Johnsonville Chicken Sausage?
Johnsonville Chicken Sausage is available in many grocery stores, supermarkets, and online retailers. It can typically be found in the meat or poultry section of the store. However, availability may vary depending on your location and the stores in your area. Check with your local grocery stores or use online shopping platforms to find Johnsonville Chicken Sausage near you.
Conclusion
Johnsonville Chicken Sausage stands as a trusted brand that delivers delicious meals with every bite. This renowned brand combines culinary expertise with high-quality ingredients to create flavorful and satisfying chicken sausages that are loved by individuals and families alike.
Through its commitment to excellence, Johnsonville has perfected the art of crafting chicken sausages that are juicy, tender, and bursting with mouthwatering flavors. Whether you’re grilling, pan-frying, or adding them to your favorite recipes, Johnsonville Chicken Sausage brings a delectable twist to any meal.
With a wide range of flavors and varieties to choose from, Johnsonville caters to diverse tastes and dietary preferences. Whether you prefer classic flavors or crave bold and innovative combinations, there’s a Johnsonville Chicken Sausage that will tantalize your taste buds.
By prioritizing quality and taste, Johnsonville has established itself as a trusted companion in the kitchen. Their commitment to sourcing premium ingredients and employing rigorous quality control ensures that every bite of Johnsonville Chicken Sausage is an experience worth savoring.
So, elevate your meals and indulge in the flavorful world of Johnsonville Chicken Sausage. Join the community of satisfied food enthusiasts and share your own culinary adventures, recipes, and tips in the comments below. Let’s celebrate the joy of delicious dining together!
References
- https://johnsonville.com/products/original-bratwurst/
- https://johnsonville.com/products/chicken-and-apple-fully-cooked-sausage/
- https://www.food.com/recipe/johnsonville-apple-chicken-sausage-sweet-and-sour-stirfry-512131
Related Article
- https://milkwoodrestaurant.com/chicken-sausage/
- https://milkwoodrestaurant.com/chicken-sausage-popular-brands/
- https://milkwoodrestaurant.com/chicken-sausage-types-and-varieties/
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I’m Mary R. Q. , a seasoned professional chef dedicated to elevating home cooking experiences. Through my expertise in the culinary arts, I provide practical cooking tips and insightful reviews of kitchen utensils on my blog, milkwoodrestaurant.com. As a passionate advocate for transforming everyday meals into extraordinary culinary adventures, I aim to empower home cooks with the knowledge and tools they need to create delicious and memorable dishes. I’m also an author of the book “1,001 Kitchen Tips & Tricks: Helpful Hints for Cooking, Baking, and Cleaning (1,001 Tips & Tricks)” which is sold on Amazon. Join me on a flavorful journey as we explore the art of cooking and the essential tools that make it a joy.
