How To Install A Grill Thermometer? 7 Superb Guides To Do It

How to install a grill thermometer on gas grill? Grilling is an excellent way to have a delicious and healthy meal, but it can be tricky to keep an eye on the temperature of the grill.

This is why installing a grill thermometer is a must for any griller! In this blog, we also have an article about best wireless grill thermometers that you might want to read about it.

What Is A Grill Thermometer? 

A grill thermometer is a device that measures the temperature of the grill. This is important because if the temperature is too high, the food will be overcooked and if the temperature is too low, the food will be undercooked. A good grill thermometer has an indicator so you can see how hot or cold your grill is. Some people consider a digital thermometer as an option since they are easier to use than traditional analog models.

Why You Need A Grill Thermometer?

Grilling is one of the most popular ways to cook food. The grill is a great way to add flavor to your food, especially meat. It’s important to know the temperature of the grill, as well as the food, to make sure you cook it to the right level. There are many ways to measure the internal temperature of foods on the grill. Here are the reasons why you need a grill thermometer: 

1. Measurement accuracy – Most grills come with either an in-oven probe or a built-in thermometer. These thermometers are only accurate at certain temperatures, such as 500°F. If the temperature changes while cooking, this could mean some burnt or raw spots on the food, causing you to lose money and time. An external thermometer allows you to accurately measure the temperature of the food even when the oven isn’t calibrated properly. For example, a gas grill may have the burner set anywhere from 350°F-700°F, whereas a charcoal grill may have the temperature range from 250°F-900°F. A grill thermometer allows you to take precise measurements of the temperature inside your grill, no matter what the setting.
2. Safety – Grilling is dangerous work. Hot coals burn easily, which means that you should never leave your children unattended. When cooking on a grill, children must be supervised closely to prevent them from getting burned by accident. Children who play outdoors often get injured and need medical attention for burns, scrapes, cuts, and bruises. Using an external thermometer allows parents to keep their child safe during outdoor activities.
3. Food safety – The USDA states that food poisoning can occur due to improper heating of food. Cooking food over 140°F leads to botulism. To avoid any potential health risks, a grill thermometer allows you check the internal temperature of your food before serving.
4. Time management – Many families enjoy grilling together. However, without a proper thermometer, you won’t know whether your food is done cooking. When using an external thermometer, you’ll know exactly when to remove the food from the grill. Since all this information is available, you can spend more time having fun instead of worrying about timing.

How To Install A Grill Thermometer On Gas Grill

1. While many contemporary gas barbecues have built-in thermometers, this isn’t always the case with older models. Gas grills might be a little more intimidating owing to their size and the fact that you’re dealing with gas, but placing a thermometer on them is also pretty simple.
2. Close the hood of your gas grill and use a tape measure to determine the hood’s horizontal center point. We want the thermometer to sit in the hood, similarly to the Weber Kettle, so that its probe may be near to the grill surface as well as the center point. As a result, you don’t want to put it too high or too low on the lid.
3. Once you’ve decided where you want to put it, mark the location using a marker pen.
4. To drill, use a drill with a 3/8 screw. Slowly and steadily drill the hole, taking care not to harm any of the enamel beyond the hole.
5. Use anti-rust spray (see above) to paint the rim of the hole to help prevent it from rust. Spray both sides gently with one or two sprays. Allow to dry.
6. Insert your thermometer once your grill cover has dried. Be cautious: If your probe has screw threads, you must be cautious while screwing it in so that you do not damage either the grill cover or the threading on your probe.
7. Attach the wing nut and tighten it down.

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