How To Measure Pan Lid Size? 4 Superb Guides To Do It

How to measure pan lid size? Lids are an essential part of pans…

….they keep food from burning, help with cooking…

…and even prevent messy spills. With so many different sizes, shapes…

…and materials to choose from, it can be difficult to know…

…which one will fit your needs. Read this article until the end…

…to know more abut how to measure pan lid size.

What Is A Pan Lid

 A pan lid is a flat, round, shallow dish with a handle…

…typically made of metal, ceramic, or glass, used to cover dishes…

…while cooking. It is often referred to as a “lid” or “cover.” The purpose…

…of a pan lid is to contain splatters and to keep the food moist…

…by preventing evaporation from the surface of the food.

When using a skillet or frying pan for frying foods such as eggs…

….pancakes, french toast, etc., it’s important that you use a lid because oil…

….can easily splash out of the pan if there isn’t one present. If you do not have…

…a lid on your pan when making these types of foods, they tend to burn…

….at the edges since the air inside the pan is being replaced…

…by evaporating water. Here, we have story from Sally, about her experience using pan lid

Let us hear Sally’s story

I really love cooking and I can do it everyday if I want. But I still need…

….some kitchen utensil that can boost up my cooking game. And then one day…

….my friend suggest me to have pan lid. So I tried to have it too…

….I bought it in store and using it immediately.

This is the “piece” that Im looking for all of this time. I have been using the pan lid…

…for cooking for a few weeks now and I find it to be a great way to save time…

…and energy. I have found that it is much easier to cook with the lid on the pan…

…as the heat is more contained and the food cooks quicker. It’s a really worth a money to buy.

From the story above, we can see that having pan lid…

….is the best investment for your kitchen, so why don’t you have it too? Don’t worry…

…in this blog we also have an article about pan lid that might help you…

…to choose the suitable pan lid for your kitchen.

How To Measure Pan Lid Size

The size of a pan lid is measured in inches and it’s usually between…

….12 and 18 inches. Pan lids are usually used for frying, boiling, sautéing…

….and braising. Some people use a lid even when baking due to its ability…

….to protect baked goods. Other times, some cooks will put a tin foil…

….over their muffins, cakes and popovers because this is an effective way…

….to prevent them from drying out during the baking process. Here are the steps…

….to measure pan lid size:

1. Using a measuring tape, measure along the height of the lid (the distance from the top edge to the bottom edge), then multiply the number obtained by 2 to get the diameter of the lid. This should be approximately 14-16 inches for most pans. For larger sizes, try multiplying the diameter by 3 instead of 2 to get a wider pan lid.
2. Use a ruler to check the circumference of the lid. Divide this measurement by 4 to get the area of the pan lid. This should be about 1 inch bigger than the diameter of the lid so that you don’t end up with any scraps. Remember, this area doesn’t include handles, feet, etc.
3. To find the volume of a pan lid, simply multiply the area of the lid by 0.5 to obtain the volume of the pan lid.
4. You may also want to know how much weight a pan lid holds. For this, take the weight of the lid and divide it by the area of the lid. Most pans weigh around 7 ounces each so you would need to multiply the number obtained by 7 to discover the pounds capacity of a pan lid.

Examples of Commonly Used Pans Lids:

• 12×14 – 9.9″ x 1.8″ 10.7 oz – 13 lbs
• 10×11 – 8.6″ x 2.0″ 15.4oz / 16 lbs
• 14×17 – 11.8″ x 2.5″ 20.1 oz/ 24 lbs

What Consideration Before Buying Pan Lid

 It is important to consider the material of the pan lid before buying it. The material…

….will determine if the pan lid is safe for use with a non-stick pan. For example…

….a stainless steel pan lid will not be suitable for a non-stick pan. Here are…

….some consideration before buying pan lid:

1. Look at the material of the pan and determine whether it is safe for use with non-stick cookware. Non-stick surfaces require a different kind of material than cast iron or other traditional pans. Cast iron pans have a thick coating on the inside of the pan which creates a natural anti-bacterial property that prevents bacteria growth. However, non-stick coatings create a reaction between the coating and the heat of the pan creating tiny particles that cause the pan to stick to itself. The best choice for non-stick pans is stainless steel. Stainless steel is not only durable but it is great for heating up quickly as well. Stainless steel is a good alternative if your pots tend to break easily since they won’t chip or crack like cast iron does. There’s no need to worry about rust either because these pans last forever.
2. Are you going to reuse the pan lid? If yes, make sure it is made from food grade material. Avoid using aluminum or plastic lids. Both materials can cause health hazards. Also avoid glass lids because it could shatter on impact.
3. How many times do you plan to use the pan lid? Do you just intend to use one? Or maybe you’ll be cooking multiple dishes at once. Make sure you choose a lid that can hold up to a lot of usage.
4. Is there anything special you need in a lid? An additional lid might come in handy when you’re using more than one pan at a time. For instance, if you’re making rice, and you also have a wok nearby, having two separate lids could help keep both ingredients separated.
5. What type of lid is best suited for what purpose? You probably already know what type of lid suits what purpose best. A metal pot has a better insulating value compared to an aluminum pot. But a metal lid needs to be coated with something else to prevent sticking due to its high surface area. On the other hand, an aluminum pot requires nothing extra for insulation. It is perfect for those who prefer a less expensive option.

Benefits Of Using Pan Lid

 One of the best ways to protect your pans is to use a pan lid. A pan lid…

….is also an excellent way to steam food. The pan lid can be used to keep food warm…

….or to keep food warm for a long period of time. Here are the benefits…

…of using pan lid for cooking: 

1) Pan Lid Protects Your Pans

Your pans can get damaged by overheating and hot oil splatters. This happens…

….more often when you don’t use a pan lid. Even though your pans look fine now…

…this could still happen down the line. So even if it doesn’t appear…

….obvious right away, use a pan lid to prevent damage to your pans.

2) Pan Lid Keeps Food Warm

You may want to add spices or herbs to certain foods while they are steaming…

….to give them flavor. Using a pan lid keeps the food warm longer…

….so you can enjoy the flavors without burning yourself.

3) Pan Lid Helps Prevent Spills

Spilling your food isn’t always bad. When you spill some sauces onto stovetops, it will dry out over time. Besides, you can save all that mess by just putting a pan lid underneath.

4) Pan Lid Makes Cleaning Easier

If you have any spills on your stovetop, removing the pan lid…

….makes cleaning easier. If you want to clean your pan…

….without getting rid of the pan lid, wipe it off first before washing.

5) Pan Lid Allows Steam To Escape

A pan lid allows steam to escape from your food. This means you’ll end up..

….with crispy skin and moist meat. And the steam helps cool your food faster too.

6) Pan Lid Makes Scrapes Less Likely

When you try to scrape food off your pan, sometimes you accidentally scrape…

….through the pan instead. That’s why using a pan lid can reduce the risk of scraping.

Summarize 

 One of the most common and useful items in any kitchen is the pan lid.

It can be used for many different purposes, and is a must-have for every cook.

You can use it to cover a pan of hot food to keep it warm…

….or to cover a pot of boiling water to make tea. It can also be used…

…as an improvised strainer. With these uses, the pan lid comes in handy.

Conclusion

 The pan lid is a great kitchen invention that has helped…

….to make cooking easier. It has saved many people from having to clean up…

…after themselves. The lid has also helped to save many people…

…from getting burned. It is a great invention that has made…

….cooking much more enjoyable. That’s all for now, do you have any question…

….about how to measure pan lid size? Just drop it in the comment section below.

Thanks for reading! Cao!

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