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The 5 Best Commercial Espresso Machines on Amazon for Coffee Shops

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There is something relaxing about a coffee shopโ€ฆ

โ€ฆwith a constant flow of people, the soft murmur of conversationโ€ฆ

โ€ฆand the smell of fresh coffee.

This is exactly what dreams are made of for small coffee shops.

You have decided to turn your vision into a reality by opening a coffee shop.

Alternatively, you may be upgrading your cafeโ€™s coffee-brewing equipment.

I appreciate it! There is always room for one more espresso shot in the world.

Basically, youโ€™re looking for a commercial espresso machine for your business.

You know that investing in superior hardware is crucialโ€ฆ

โ€ฆfor generating more revenue as a smart coffee business owner.

Iโ€™m here to help you make that decision.

If you have done your research, budgeted for the equipmentโ€ฆ

โ€ฆas well as the overheads, and are just looking for an overviewโ€ฆ

โ€ฆof the best commercial espresso machines on the market, then we can help.ย 

Before we move on to next section, here are some words from Adamโ€ฆ

It has been more than 2 months since Iโ€™ve been using the commercial espresso machine

for my coffee shop, and after some early frustrations,

Iโ€™m getting quality espresso, lattes, and Americanos now.ย 

However, there are a number of glaring opportunities

to improve the user experience without adding manufacturing costs,

and I would love to see them on the replacement model.ย 

However, I would definitely recommend it to my friends!

So letโ€™s dive right inโ€ฆ

Best Commercial Espresso Machines

Letโ€™s go through them one by oneโ€ฆ


La Pavoni Bar T 2 Group

Commercial Espresso Machine
Credits: amazon.com

Since 1905, La Pavoni has been around.

They have become one of the biggest names in the businessโ€ฆ

โ€ฆover the last hundred years, and itโ€™s not hard to see why.

With good specs all around, the Bar T 2 is the Marioโ€ฆ

โ€ฆof commercial espresso machines.

With a 14L boiler capacity and the abilityโ€ฆ

โ€ฆto make 600 cups of espresso per dayโ€ฆ

โ€ฆthis machine is perfect for most coffee shops.

In addition, both durable, brass-chrome group headsโ€ฆ

โ€ฆhave radiator hydraulic systems.

A pre-infusion function (aka soft-infusion system) allows for optimal shot pulling.

Among the other notable features are:

  • Built-in steam wands (cuts down on the amount you spend)
  • Adjustable cup size (four different options)
  • Boiler Auto Fill System
  • Multiple, independent solenoids (coils) (enable the simultaneous brewing of different beverages)
  • Flexible hot water jet
  • Waterline connectivity
  • Measures 28in x 20in x 21in and weighs 130 lbs

Nuova Simonelli Aurelia II

Commercial Espresso Machine
Credits: amazon.com

The Aurelia II is a volumetric two-group espresso machine.

With its two-group head and two steam wands, it can do double duty in your shop.

This espresso machine may be for you if youโ€™re looking to make a seriousโ€ฆ

โ€ฆhefty investment that will propel your blossoming shop forward.

Nuova Simonelli Aurelia II comes with a manualโ€ฆ

โ€ฆand programmable dosing system, ensuring high-quality, consistent shot pulling.

In addition to this, the Simonelli espresso machine has a pre-infusionโ€ฆ

โ€ฆor soft infusion system, which allows for greater tamping flexibility.

In general, the infusion system and ergonomic design of the machineโ€ฆ

โ€ฆmake this machine relatively easy to useโ€ฆ

โ€ฆespecially for a commercial espresso machine.

The product is truly a commercial espresso machineโ€ฆ

โ€ฆable to handle high turn-overs with ease.

Additionally, each side of the deviceโ€ฆ

โ€ฆcan accommodate an external steam wand if needed.

Hence, it is likely best suited to coffee shopsโ€ฆ

โ€ฆwith a significant clientele and busy rush times.

Moreover, the Aurelia II offers a digital, 4-group optionโ€ฆ

โ€ฆthat might be worth the investment for shops with high volume.


Nuova Simonelli Appia II

Commercial Espresso Machine
Credits: amazon.com

Choose the Appia if youโ€™re looking for something a little simpler..

โ€ฆthan the Aurelia or with two spouts instead of one.

A medium-sized coffee shop can use the Appia IIโ€ฆ

โ€ฆwith a capacity of 30 to 100 drinks per hour.

The second Appia model is a best-selling modelโ€ฆ

โ€ฆin Nuova Simonelliโ€™s mid-range collection.

It uses volumetric monitoring to stop shot pulling at the right moment.

With the Appia II, you can use a pre-infusion functionโ€ฆ

โ€ฆeven before your shot is pulled to make sure you get the most out of your grounds.

Other features we should mention are the:

  • Respectably sized 11-liter boiler
  • Stainless steel build materials and ABS construction
  • 2 brew groups with raised group heads
  • System for pull shots and brewing of professional quality using Soft Infusion System (SIS)

Keep readingโ€ฆ


Bezzera Magica E61

Commercial Espresso Machine
Credits: amazon.com

E61 is a top-notch, classic commercial espresso machine manufacturedโ€ฆ

โ€ฆby one of the first companies to manufacture super automatic espresso machines.

The design of this machine blends time-tested usabilityโ€ฆ

โ€ฆwith forward-thinking innovation.

The E61 group head is sometimes referred toโ€ฆ

โ€ฆas the โ€œgold standardโ€ of the industry.

Additionally, the joystick-style lever is ergonomic and fun to use.

This model also includes:

  • Steam and hot water wands
  • A vibratory pump with 15 BAR pressure that improves shot flavor
  • Automatic water refill function

Furthermore, the heat exchanger and dual boilersโ€ฆ

โ€ฆallow for quick heating and a quick cycleโ€ฆ

โ€ฆas well as simultaneous milk frothing and pulling.

Although this machine is a little on the small sideโ€ฆ

โ€ฆyou can still get a lot out of it.

The Bezzera Magica is best suited for smaller cafesโ€ฆ

โ€ฆbut it will produce excellent espresso and espresso-based drinks for years.


Breville Barista Express

Commercial Espresso Machine
Credits: amazon.com

Small coffee shops or cafes that serve more than just espressoโ€ฆ

โ€ฆmay find true commercial coffee machines a bit off-puttingโ€ฆ

โ€ฆdue to their high price tags.

We recommend checking out the Barista Express if that describes you.

Although the Breville Barista Express is one of the best espresso machines weโ€™ve seenโ€ฆ

โ€ฆit is usually intended for home use by caffeine enthusiasts.

Its high-end features also make it a good choice for small-scale gigsโ€ฆ

โ€ฆthat want to offer quality espressoโ€ฆ

โ€ฆbut donโ€™t have the same budgetary and capacity constraints as larger places.

A few of the Barista Expressโ€™ highlights include:

  • Bean-to-cup and dose control: The machine comes with a 1/2 lb bean hopper and an integrated conical burr grinder.
  • PID extraction mechanism: The digital temperature controller provides accurate control over the boiler and hot water output, resulting in a precise espresso extraction.
  • Flexibility:ย It is possible to pull single and double shots, to adjust grind size and amount, to perform a manual override, and to create microfoam by hand.
  • Durable, stainless steel build:ย Although this machine is much more affordable than others listed here, it is built to last.
  • Large Reservoir:ย The 67 oz water reservoir is definitely one of the pros for this machine; other types of water systems may be better for high-volume shops, but this one is perfect for low-volume ones.

With this machine, no major expertise is requiredโ€ฆ

โ€ฆbut those who do will not feel like theyโ€™re compromising.

A semi-automatic espresso machine offers the same functionalityโ€ฆ

โ€ฆas an automatic espresso machine.

The Breville Barista Express is one of the best commercial espresso machinesโ€ฆ

โ€ฆavailable for small coffee shops.


Commercial Espresso Machine with Grinder

This question has a simple answer: convenienceโ€ฆ

If you want to serve freshly ground espresso in other setupsโ€ฆ

โ€ฆyouโ€™ll need to purchase a separate grinder. Of course, this entails additional feesโ€ฆ

โ€ฆas well as the need to locate space for the grinder.

Businesses that donโ€™t have much room left to add another appliance may find itโ€ฆ

โ€ฆdifficult to accommodate both an espresso machine and a grinder.

Furthermore, espresso machines with built-in grindersโ€ฆ

โ€ฆare usually superautomatic units. What impact does this have on you?

It links in with the idea of convenience, as superautomaticโ€ฆ

โ€ฆespresso machines are extremely simple to operate. You simply pressโ€ฆ

โ€ฆa button for the drink you require and wait, rather than grinding the espressoโ€ฆ

โ€ฆmaking the shot, and frothing the milk manually.

These machines are ideal for novices or instances where your employeesโ€ฆ

โ€ฆwill not be using the machine frequently enough to become espresso professionals.

Some superautomatic machines are so user-friendly that they canโ€ฆ

โ€ฆbe set up as a self-service station for your customersโ€ฆ

โ€ฆsuch as at a hotel breakfast buffet. Bringing grinders intoโ€ฆ

โ€ฆan espresso machine conversation may seem strange.

However, while deciding which equipment is appropriate for your businessโ€ฆ

โ€ฆyour grinder is a vital item to consider. The grinding capacity of your grinderโ€ฆ

โ€ฆshould be the same as the brewing capacity of your espresso machine.

Donโ€™t waste your money on a machine that can make 125 shots per hourโ€ฆ

โ€ฆwhen you only need 50. If your grinder isnโ€™t able to keep up with your machineโ€ฆ

โ€ฆof choice in terms of volume, make sure you budget for a new one.

Perhaps you are wonderingโ€ฆ


How To Choose The Right Commercial Espresso Machine For Your Coffee Shop

Commercial espresso machines are only meant to keep upโ€ฆ

โ€ฆwith the demands of a cafรฉ business. The smallest ones included.

This is why they are very different from home espresso machines.ย 

They are designed to produce consistently high-quality coffeeโ€ฆ

โ€ฆthroughout the day, regardless of how busy the shop may be.

Espresso machines, however, do not produce the same quality coffee.

Which one you decide to buy can have a huge impact on your company, just like choosing the right name for your coffee shop.ย Thatโ€™s why you shouldnโ€™t rush it.

Reading up on how espresso machines workโ€ฆ

โ€ฆcan help you make an informed decision.

Then you can compare those to the four important factors listed belowโ€ฆ

โ€ฆand decide which commercial espresso machine is right for your business.


Semi-Automatic Vs Automatic

Since the days of steam-powered coffee machinesโ€ฆ

โ€ฆprofessional coffee makers have come a long way.ย 

You or your barista can benefit from automationโ€ฆ

โ€ฆwhen you are pulling shot after shot all day.

No matter which machine you choose from the list above, you canโ€™t go wrong.

You will nevertheless need to decideโ€ฆ

โ€ฆbetween semi-automatic and automatic espresso machines as a business owner.

The initial cost isnโ€™t the only consideration.

For most businesses, an automatic machine is the better choiceโ€ฆ

โ€ฆsince it offers greater efficiency and convenience.

It is not necessary to grind the beans, tamp themโ€ฆ

โ€ฆor worry about achieving consistent extraction levels.

Long-winded training of staff is also avoided.

Super automatic espresso machines are easy to learnโ€ฆ

โ€ฆeven for those without previous barista experience.

However, if you donโ€™t anticipate serving hundreds of cups of coffee every dayโ€ฆ

โ€ฆand prefer to tweak the extraction process manuallyโ€ฆ

โ€ฆa semi-automatic machine will make the perfect addition to your equipment list.

By utilizing todayโ€™s semi-automatic and automaticโ€ฆ

โ€ฆ(sometimes called super-automatic) machinesโ€ฆ

โ€ฆwhat used to be a daunting task has become so much simpler.


ย Capacity Of The Commercial Espresso Machine

Depending on the size of your businessโ€ฆ

โ€ฆyou should choose a commercial espresso machine with a large capacity.

Would your cafรฉ be serving hundreds of โ€œto-goโ€ cups each day?

Are you a local roaster serving specialty brewsโ€ฆ

โ€ฆto a small group of discerning customers?

If so, how much space do you have to store the machine?

Approximately how many baristas do you want to be ableโ€ฆ

โ€ฆto operate the machine simultaneously?

All of these questions should be considered before choosing an espresso machine.

The number of group-heads and the size of the boilerโ€ฆ

โ€ฆdetermine the machineโ€™s capacity.

Most professional coffee machines have two, three, or four group-heads.

The number of group heads determines how many baristasโ€ฆ

โ€ฆcan work the machine at once, and each head can make two drinks at once.

Remember that a higher number may not always be betterโ€ฆ

โ€ฆbecause the space available behind the counter may limit your choices.

Choosing the right coffee machine also involvesโ€ฆ

โ€ฆconsidering the capacity of the boiler.

Make sure the boiler is large enoughโ€ฆ

โ€ฆto provide enough hot water during peak hours.

In general, the more heads a machine has, the larger its boiler capacity.

You should also consider the size of the machine.

Although a large machine will cost more and take up more spaceโ€ฆ

โ€ฆit may endear you to your staff and improve service times.

Go onโ€ฆ


Ease Of Use And Maintenance

Maintenance is an important component of all high-performanceโ€ฆ

โ€ฆprofessional equipment.

This refers to both everyday tasks like cleaning the machineโ€ฆ

โ€ฆas well as the ease of getting it repaired if anything goes wrong.

Hereโ€™s what Seattle Coffee Gear has to say, in case you were wondering:

โ€œWe recommend descaling your espresso machine every few months under normal usage, but you may have to perform this more frequently if your water has a high mineral content.โ€

Seattle Coffee Gear

The majority of automatic espresso machines available today are designedโ€ฆ

โ€ฆto relieve you and your staff of menial tasks.

However, you should research the practicalities of each model.

The majority of automatic espresso machines are self-cleaningโ€ฆ

โ€ฆbut they still need to be descaled regularly.

These machines usually donโ€™t have detachable group headsโ€ฆ

โ€ฆso youโ€™ll have to rely on the machineโ€™s self-cleaning capability.

You can choose an automatic commercial espresso machine with removable parts.

You can do a manual deep clean every now and thenโ€ฆ

โ€ฆbut your staff will need to be trained to take the kit apartโ€ฆ

โ€ฆand put it back together again.

Semi-automatic machines have removable partsโ€ฆ

โ€ฆand need to be descaled manually.

In addition, theyโ€™re easier to maintain than automatic machinesโ€ฆ

โ€ฆsince they donโ€™t have built-in coffee grinders.

You should choose a commercial espresso machineโ€ฆ

โ€ฆthat is durable and easy to repair, however.

For this reason, it is important to knowโ€ฆ

โ€ฆwhat type of warranty coverage your espresso machine offers.


The Espresso Shot

Youโ€™re only going to be concerned about that if your customer cares about it.

After youโ€™ve narrowed your selection to twoโ€ฆ

โ€ฆor three machines based on the factors aboveโ€ฆ

โ€ฆread some user reviews on the taste, qualityโ€ฆ

โ€ฆand consistency of each espresso shot.

Because youโ€™re going to spend some serious moneyโ€ฆ

โ€ฆon your espresso machine, you might want to lookโ€ฆ

โ€ฆat your menu to see what coffee drinks youโ€™ll be offering.


Sum Up!

With any of these commercial espresso machinesโ€ฆ

โ€ฆyou can be sure that you will get the quality craftsmanshipโ€ฆ

โ€ฆand superior performance that will make your job easierโ€ฆ

โ€ฆand your customers happier, too.ย 

Choosing the type of equipment can be a difficult decision.

We are here to listen to your needs and help you make the right decision.ย 


Conclusion

Whether it is a large or small cafe, it is a cafe.

Therefore, no matter how your establishment looksโ€ฆ

โ€ฆyou should be able to find the perfect commercial espresso machine.

Letโ€™s get caffeinated!


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