Is a potato ricer better than a masher? You might be thinking why you should invest in a potato ricer. It’s also a great help when you want to mash your potatoes without adding any fat or oil. Learn more about this kitchen tool that helps make mashing easier and faster in this article. Read until the end to know is a potato ricer better than a masher or not. In this blog, we also have an article about potato masher that you might want to read about it.
A potato masher, tater masher, bean masher, pea masher, masher, or crusher is a food preparation utensil used to crush soft food for such dishes as mashed potatoes, apple sauce, or refried beans.”Wikipedia.org
What is potato ricer
A potato ricer is a kitchen utensil used to squeeze out the starch from potatoes and other starchy vegetables. The ricer uses a flat disk with a small, sharp blade at one end. The blade is placed over the food item and rotated to press out the starch, which is then collected in a bowl.
The ricer is typically made of plastic, but some are made of stainless steel. Some models can be purchased as a single unit, while others require assembly. Ricers are often sold together with a whisk attachment for making mashed potatoes or cream cheese. They also have wide use in bread-making, where they are employed to make holes in dough so that it rises evenly.
What is potato masher?
Hand mashers have a poor image for creating lumps, but I discovered that they can yield smooth, creamy potatoes as well. You just must be meticulous in your mashing technique, getting into every area of the pot and utilizing a push and twist action with the masher, adding a little liquid at a time if necessary. (Also, make sure your potatoes are fully cooked.) A masher or metal spoon is the only way to proceed if you want the skins in your completed meal (for nutrients and texture). However, don’t expect mashers to yield light or fluffy potatoes.
A potato masher is a food preparation utensil used to crush cooked food. Its name comes from its most common use: crushing cooked potatoes for mashed potatoes.”Wikibooks.org
Is A Potato Ricer Better Than A Masher
So, is a potato ricer better than a masher? Which tool you choose is determined on your definition of perfect mashed potatoes. Here’s why:
- A masher is the way to go if you want a dish of textured spuds, which is particularly wonderful when you add toppings like herbs or cheese.
- If fluffy and smooth potatoes are your notion of heaven, use a ricer.
- In any case, be sure to get a long-lasting model that fits well in your hand.
- When you’re working through a mound of potatoes, you don’t want a flimsy instrument that will induce a hand cramp.
Benefits of Using Potato Masher
Potato masher is a simple utensil that is used to mash potatoes. It is a must-have kitchen tool for every household. It is used for mashing potatoes and other vegetables, and can be used for making curries and chutneys. Here are the benefits of using potato masher:
- It is easy to clean – Potato Masher has an ergonomic handle and comes with a nonstick surface that helps to prevent sticking problem. This makes cleaning much easier.
- It saves time – A potato masher requires no pressing down force unlike cooking by hand. You just need to add the ingredients in the container and let the masher do its job.
- Easy to assemble – Potato Masher consists only of two parts; a handle part and a disk part. This means you don’t have to put too much effort into assembling this utensil.
- Lightweight – Since potato mashers are mainly made up of metal, they’re lightweight. So even if you need to carry it around many times, there will be no fatigue felt as a result.
- Versatile – It’s versatile in the sense that you can use it to crush nuts, seeds, spices etc. Additionally, it can be used for chopping garlic, onions etc.
- Dishwasher safe – Though not all products come with dishwasher instructions, most potato mashers are dishwasher safe.
- Ergonomic handle – An ergonomic handle allows you to hold the device comfortably without feeling any strain. Thus, you won’t get tired easily.
- Non-slip material – All potato mashers are made of stainless steel because this material is strong and doesn’t absorb moisture. This prevents rusting and corrosion of the product. Besides, the handle of the utensil is covered with rubber grips and silicone grip. So whether you are washing dishes or carrying it around, the product won’t slip off your hands.
- Price friendly – Like most other kitchen tools, potato mashers are reasonably priced. In fact, you can find them online at discounted prices as well.
- Durable – As mentioned earlier, potato mashers are made up of metal. Hence, they are sturdy and durable. Moreover, they tend to last longer than plastic ones.
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I love cooking because it's so relaxing! I just put on my favorite tunes, and then get to work. First I'll look up what kind of food I want to cook, and find a good recipe for it. Then when the meal is ready everyone usually can't stop telling me how much they loved everything that was made. It makes me feel really accomplished knowing that people liked what I made for them!