Today, it’s hard to imagine life without an electric grill pan. But, do you know how to use electric grill pan? From weeknight dinner to holiday gatherings, our electric grills are everywhere. In this article, we will teach you how to use the electric grill pan and get it ready for a beautiful chicken or steak dinner. In this blog, we also have an article about best grill pans on amazon that you might want to read about it.
A grill pan, also known as a griddle pan, is a type of frying pan with raised parallel ridges.”Ceara Milligan, author from TasteOfHome.com
What is Electric Grill Pan
An electric grill pan is a non-stick flat griddle that can be used to cook food quickly and efficiently. It is a type of grill pan which has its own heating element, instead of being heated by an open flame.
These pans are great for cooking eggs, burgers, chicken and vegetables. These pans are perfect for cooking with little oil and no clean up required. You can use them to cook food on the stove top or in the oven. Also in here we have an article about what is a grill pan used for to know more about how to use this kitchen appliance.
Grill pans have become an increasingly popular type of cookware that allows you to cook delicious, finger-licking meat and vegetables with the perfect char-grilled lines.”Marissa, author from worldofpans.com
What Are the Different Types of Grills?
There are three basic types of grills: gas, charcoal, and electric. Each one comes with its own set of pros and cons. Let’s take a look at each option in detail.
A gas grill works by injecting propane into a liquid form and igniting it. Gas grills come with various features such as temperature controls, vents, racks, etc. However, this type of grill does not provide the kind of flavor provided by charcoal or electric grills. Because of these drawbacks, this grill remains mostly useless for beginners.
Charcoal grills work by piling charcoal briquettes on metal grids in order to create a fire. As the charcoal burns, it provides intense heat which is ideal for cooking food. Usually, charcoal grills are more affordable as opposed to gas grills. However, many people find that charcoal grills produce a bitter smoke smell. Additionally, it tends to be messier than gas grills.
Electric Grill Pan
Most electric grills run off electricity rather than gas. Electric grills include oven-like pans that are equipped with built-in heating elements. Therefore, they offer convenient convenience over traditional grills due to their lightweight design. They also allow users to quickly achieve the right degree of heat required for any particular recipe.
How to Use Electric Grill Pan?
Clean & Oil
Before using your electric grill pan, first clean it well with hot water. If there are any stubborn stains left from previous use, wash them off with soap and water. Then, let it dry completely before applying any oil. Choose a good quality vegetable oil for best results.
Place your electric grill pan on low heat setting until it becomes warm. Remove excess moisture from the surface of the pan, then place it directly over medium heat. Avoid direct contact with flames at all times. Once the pan is hot enough, remove the lid to expose more space to cook.
You may add some butter or margarine to the pan for richer taste. Add cooked meat/vegetables to the pan after placing them on the heating element. Baste the food as soon as possible as it cooks. This way, the food gets sufficient time to sear, but still stays moist. The purpose is to cook food evenly so make sure that the entire surface area of the food is exposed to the heat source.
Flip and Continue Cooking
Once the food reaches desired doneness, flip it and continue cooking for another minute or two. By flipping, you ensure that each side of the food gets a thorough exposure to the heat. Also, while cooking, try not to move the food around too much. Otherwise, the bottom side might burn before the top side turns golden brown.
After the food is done, transfer it onto serving plate and serve immediately. For those who like their food piping hot, you may want to keep the pan on high heat for additional few minutes. But remember, if you do that, the food will lose its crunchiness.
What Are The Benefits of Using An Electric Grill Pan?
When compared to other cooking methods such as frying or baking, the electric grill pan offers many advantages.
- First, it saves time since you only need to wait for food to finish searing before removing it from the pan. Second, you avoid messy grease splatter.
- Third, you save money as there’s no need to buy expensive cooking equipment and fats.
- Fourth, you enjoy healthier meals because they have less fat content.
- Fifth, you get to eat delicious foods without having to worry about burning yourself.
- Sixth, you have lots of options when choosing what to cook.
- Seventh, it helps reduce waste with its ability to reuse the same pan for multiple uses.
- Eighth, you have a safer alternative than traditional grilling.
- Lastly, you know exactly how long the food takes to cook, which means you can control the size of your meal.
Our Latest Post:
- Cooking Essentials: 5 Best Oils for Fried Rice
- 5 Best Glass Food Storage Containers on Amazon – Expert Reviews
- 4 Best Potato Ricers for Perfect Mashed Potatoes
Hi there! I’m a food enthusiast and journalist, and I have a real passion for food that goes beyond the kitchen. I love my dream job and I’m lucky enough to be able to share my knowledge with readers of several large media outlets. My specialty is writing engaging food-related content, and I take pride in being able to connect with my audience. I’m known for my creativity in the kitchen, and I’m confident that I can be the perfect guide for anyone looking to take their culinary journey to the next level.